The Easy Buffalo Chicken Recipe you Need to Learn

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Buffalo Chicken Pizza is one of the most loved American food and the recipe for it is the most demanded one. Everyone has their own methods to make the buffalo chicken pizza for a different taste and flavor but ours is with a twist.

We use a tropical gourmet hot sauce instead of a pizza sauce to enhance the flavor and bring in a twist.

Below is the recipe for making buffalo chicken pizza. You can add your favorite hot sauce, either it be original gourmet hot sauce or one with fruity flavor. That is dingolay hot sauce. Similarly, the city buffalo has this famous dish contribution to the American cuisine. The dish contains a soft and fluffy crust. This will enhance the flavors of the buffalo chicken pizza a hundred times. Also, the addition of cheese makes it gooier.

The time required for working on our buffalo chicken pizza recipe

Only 15 minutes will be required

The baking time of buffalo chicken pizza

So the pizza can take 20 minutes for baking. You can serve almost 8 people with this size of pizza as it will be large enough.

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Amount of calories it takes

A slice of pizza can build 427 calories.

Buffalo chicken Pizza Recipe

Following are the basic ingredients that will be needed to make this buffalo chicken pizza:


  • Chicken
  • Oil
  • Salt
  • Black pepper
  • Dingolay hot sauce

It is always easier to follow the steps rather than reading a whole paragraph so here we go:

  1. First of all, take two chicken breast pieces.
  2. Then, you need to pound them with a hammer
  3. Afterward, add some the spices (salt and pepper) to them
  4. Then, brush oil on the chicken
  5. Now, you need to grease oil on the baking tray
  6. Next, set your oven at its preheat set point
  7. Afterward, dip the chicken pieces in the dingolay hot sauce
  8. Then, you need to place the tray in the oven for baking
  9. Now, when it is baked, slice it into small chunks

The preparing time for the chicken

You will need 8 to 10 minutes for marinating buffalo chicken

The bake time for the buffalo chicken

For this purpose, you will need 20 minutes

Preparation of the buffalo chicken pizza


  • Readymade pizza dough
  • Chicken breast pieces
  • Dingolay gourmet hot sauce
  • Salt
  • Black pepper powder
  • Oregano
  • Thyme
  • Cheese a packet
  • Oil
  • Butter 2 cubes


  1. Firstly, put your readymade pizza dough out of the freezer
  2. Then, add two slices of butter to the baked chicken pieces
  3. Now, you have to add a cup of dingolay gourmet hot sauce into it
  4. You will have to stick parchment paper with oil on the tray
  5. Next, place the dough on the pan for baking
  6. Now, you will put the chicken mixture on the dough
  7. Then, add all the vegetables you chopped to it
  8. Also, add olives and mushrooms onto it
  9. Next, add the shredded cheese in a large quantity onto the pizza
  10. Lastly, sprinkles the oregano and thyme herbs onto it
  11. Besides this, your oven must already be preheated
  12. Then, bake your pizza for 25 minutes
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How to preserve the buffalo chicken pizza for a long time

You can easily preserve the dish in refrigerators or freezers. Even, you can store them in baked form or raw form. The pizza won’t get spoiled or rotten. Moreover, you can even make two pizzas instead of one. Because the dough can make more pizza. Similarly, you can wrap the dough with a food wrap and cover it fully. Also, you can add vegetables and oil, etc to the dough.

This food wrap will protect it from getting spoiled. Likewise, you can store the pizza for more than a month. Moreover, you can freeze the marinated chicken for topping. Also, you can freeze the baked chicken in a freezer. , if you have already made the pizza. Then, instead of baking, you can keep stock other in the freezer.

Varieties of the toppings for this pizza

So, you can use the remaining unbaked chicken. And add the dingolay gourmet hot sauce. Then, bake the pizza. Also, you may add other vegetables and seasonings for the toppings. Like you can add, pepperoni, sauces, herbs etc. moreover, you can add the buffalo sauce with the dingolay hot sauce.

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